Tomato Bisque

A classic.  With a few fresh ingredients it becomes special.  Great with grilled sandwiches or just add some homemade croutons.  YUM!

1 onion, chopped
2 T. butter
4-5 fresh basil leaves, cut into strips
2 fresh garlic cloves, crushed
2 pkgs. cream cheese
1 1/4 c. milk
2 cans tomato soup
2 cans (16 oz) chopped tomatoes


Saute` onion in butter.  Add garlic towards the end.  (garlic can become bitter if it's saute`d too long)  Add cream cheese and melt down.  Slowly, add all other ingredients, mix well.  Simmer for about 20 mins.  Serve hot.