Cooks with Passion

Isn't that what it is all about. PASSION. We love to eat. We love to get people together to eat. We love meeting places to eat. We just love eating.
I look forward to making that special thing that makes everyone smile.
Hope you enjoy my favorites.

D e n i s e

2.04.2010

Salmon Kyoto

This is a wonderful marinade for chicken also.

1/3 cup soy sauce
1/4 cup orange juice concentrate
2 T. oil
2 T. ketchup
1 tsp. lemon juice
1/2 tsp. dry mustard
fresh garlic
1-2 break offs of fresh ginger, minced

Combine and pour over salmon fillets. Marinate overnight or for several hours.

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