Super moist. They are even good without the chocolate chips. (Thats how Liv likes them)
3 cups canned pumpkin
2 eggs
2 teaspoons vanilla
1 cup vegetable oil
2 teaspoons nutmeg
2 teaspoons cinnamon
2 teaspoons baking soda
2 teaspoons baking powder
3 cups sugar
1 teaspoon salt
5 cups flour
1 1/2 cup chocolate chips (milk or semi) we like semi.
In a large mixing bowl, combine all first 10 ingredients (down to flour). Add flour and mix.
Stir in chocolate chips. Drop onto ungreased cookie sheet and bake at 400 degrees for 15 mins.
